Plant coexistence depended on the mycorrhizal growth response (MGR) of host plants and the resource (C and N) exchange through CMNs, as plants benefit specifically from their fungal partners. MGR was closely correlated with plant functional traits. Legumes had a greater MGR than grasses, primarily...
A very recent study where the authors collected the data from the National Health and Nutrition Examination Survey for the years 1999–2006 established in the same manner a strong association between upper body fat and metabolic risk factors independent of visceral fat [8]. In contrast, ...
Researchers, policy-makers, and industry practitioners alike herald the Knowledge-Based Bio-Economy (KBBE) as the “Next Big Thing” in societal progress. The story, which receives a lot of attention, goes like this: Over the last decades, economies arou
NutritionCh ANDOR All fieldsTitleAbstractKeywordsAuthorsAffiliationsDoiFull TextReferences Open AccessCommunication by Diane C. Mitchell 1,*, Alison Webster 2and Becky Garrison 3 1 Diet Assessment Center, Department of Nutritional Sciences, The Pennsylvania State University, University Park, State College,...