英语学习 “deepfried”是“deep-fried”的常见错误拼写形式,其正确拼写为“deep-fried”,中文翻译为“深炸”,指一种将食物完全浸入热油中炸制的烹饪方法。以下是对该词的详细解释: 词性 形容词(adj.):油炸的;炒的。如“deep-fried chicken wings”译为“深炸鸡翅”。 相关词汇扩展 动词:deep-fry(深炸),为...
步骤1 将鸡翅洗干净,浸在葱姜蒜和生抽里,撒少许盐,放置半小时到一小时。Wash the chicken winds, soak them in the onion, ginger, garlic and soy sauce, sprinkle with a little salt, and place for half an hour to one hour. 步骤2 将等量的淀粉和面粉混合,覆盖在鸡翅表面。Mix the same amount of...
“deep-fried”在中文中翻译为“深炸”,指将食物完全浸入高温油中进行油炸的烹饪方式。以下从定义、应用场景及与其他烹饪方式的区别展开说明。 一、定义与核心特点 “深炸”强调使用足量油完全覆盖食材,通过高温(通常160-200℃)快速脱水食物表面,形成酥脆外层,同时锁住内部水分。例如...
Ⅲ.阅读理解(30分)(一)What do you think if you can't have any coke or deep-fried chicken? Would you be OK or sad?"Many of my schoolmates might be sad. Deep-fried chicken wings are the most popular dish here. They sold out within minutes, "said Lu Lifei, 13, from Nanjing Foreign...
Deep-friedchicke...bbc.co.uk/food Deep-fried chicken wings al ajillo with braised peas and serrano ham with eggs Ingredients 16 large, meaty, free-range chicken wings olive or sunflower oil, for deep-frying 4 garlic cloves sea salt 4 tbsp extra virgin olive oil 1 tsp crushed dried ...
鸡翅12个,准备一个塑胶袋,放入太白粉,放入鸡翅,再加入太白粉,把袋子封起来,鸡翅全身抹上粉,倒入1/3油,加热到160度,防油溅网盖起来,煎至金黄色就可以拿出来 转中大火,把鸡翅放回去,翻面,涂上酱汁,翻面继续涂,胡椒粉。
I love deep fried chicken wings, but they can be really messy to eat. I'm not someone who has to try the hottest wing sauce available, either. I prefer the less spicy flavors like teriyaki, hot honey mustard and Jamaican jerk. I've seen other people order those "911" and "Tongue To...
Chicken wings were deep-fried for 2.5 min and 5 min after being painted maltose-water solution (1:1, v:v) with different SME concentration (0.2, 0.5, 1.0, 1.5 and 2.0 mg/L). The heterocyclic amines (HCAs) levels in deep-fried chicken wings were measured. Total HCAs levels in deep-...
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