Dals and Legumes - Indian Dals Names in English and Hindi. Split Chickpeas (Chana Dal), Red Lentils (Masoor Dal), Petite Yellow Lentils (Mung Dal), Chickpea flour, Besan and more.
The ONLY thing you need to take away from this “lesson” is what these legumes look like so that when you go to the store, you can figure out what to buy. And the good thing is that these days a lot of packaging has the English name of the legume listed. Okay before we get to...