in servings, and for the studies26,29 that reported results in grams (g) or milliliters (ml) per day, the consumptions were converted into servings by using 200 g or Scientific Reports | 5:14606 | DOI: 10.1038/srep14606 7 www.nature.com/scientificreports/ ml as a serving size. A...
9 Participants were asked to report their usual frequency of intake and portion size over the last 12 months using 10 predefined frequency categories ranging from “never” to “6+ times per day” for beverages and from “never” to “2+ times per day” for solid foods as well as 3 ...
Beverage questions indicated that the serving size was a can, glass, bottle, or cup (specific to the beverage). For dairy milk (white, in a glass or on cereal; chocolate milk), we derived typical past-year intake (servings per day) and change in intake between years (we did not ...
Purchasing of dairy products increased on average by 0.20 servings per person/week, and consumption increased 0.52 servings per person/week. Similar trends were seen for consumption. Although significant increases were seen for all products, increases in consumption were less than half a serving per ...
For example, in the National Health and Nutrition Examination Survey AA adults had much lower intake of total dairy or milk (mean±s.d.: 0.48±0.06 serving per day) compared with other races (0.93±0.07 serving per day; Fulgoni et al, 2007), which is consistent with our findings. ...
Milk and dairy intake among children and adolescents was less than 1 serving per day (ranged from 0.8 serving/day to 1.64 serving/day) in recent 10 years. The intake of Iranian population are shown in Table 1. Table 1. Consumption of milk and dairy products in Iranian population. Authors,...
Serving Size small Amount Per Serving 490 Calories % Daily Value* 28% Total Fat18g 55%Saturated Fat11g Trans Fat0.5g 7% Cholesterol20mg 11% Sodium250mg 25% Total Carbohydrate75g 4% Dietary Fiber1g Sugars59g Protein7g * The % Daily Value (DV) tells you how much a nutrient in a serving...
“As we continue to focus on building our brands, expanding our partner relationships and serving viewers, we’re very confident in our ability to weather the changes that are happening in what remains a dynamic operating environment,” Dolan said during an analyst call, per the report, and em...
Moreover, dairy intake (per serving increase) showed a neutral association with all-cause mortality [60] and CVD mortality [60,61], whereas each additional serving of yogurt per day was associated with a reduced risk of all-cause (by 7%) and CVD mortality (by 14%) [62]. Previous meta...
fat > 32%, WHtR > 0.5, BMI = 25–29.9 kg/m2or BMI ≥ 30 kg/m2by 44–67% when compared to low-dairy low-calcium DDP (288 mg/day). In mothers per 100 mg/day of dietary calcium, the chance ofz-WC > 1SD, WC > 80 cm,z-WHtR > 1SD, WHtR > 0.5 cm, BMI = 25 to 29.9...