读音:美英 daikon radish基本解释 白萝卜 分词解释 daikon〈日〉萝卜 radish(做色拉用的)小萝卜 daikon radish是什么意思 daikon radish怎么读 daikon radish在线翻译 daikon radish中文意思 daikon radish的解释 daikon radish的发音 daikon radish意思是什么 daikon radish怎么翻译 daikon radish的中文翻译 daikon radish的...
正式名称:Daikon radish(强调品种特异性) 描述性名称:White radish(突出颜色特征,新加坡常用) 商品化标签:Mooli(印度及南亚地区称呼,常见于国际超市) 需注意“radish”单独使用时可能指向其他萝卜品种,例如欧洲的红皮小萝卜或黑萝卜。 三、使用场景与术语选择建议 亚洲菜谱场景:优先使用“Daikon”,例...
When it comes to improving digestion, daikon radish is a popular remedy. This root vegetable is thought to help break down food and increase the production of enzymes that aid in digestion. Daikon radish is also a good source of fiber, which can help keep things moving along smoothly in the...
This daikon radish kimchi, made with gorgeous purple daikon radishes and vivid red Korean chile powder, is easy to make and a delicious fermented vegetable recipe that's packed with vibrant flavor. It's perfect served with grilled or roasted meats or spooned into a bowl of hot soup. Jump...
Cooking Basics for "Daikon radish". Cooking Basics uses photos and videos to teach pre-cooking ingredient techniques. Learn to cut and prepare vegetables, seafood, meat and more. Kikkoman Global Cookbook focuses on healthy recipes from Japanese kitchens
Daikon Radishes © Denzil Green These are a Japanese variety of radish quite different from the red globe radish we are familiar with. It is long like a carrot and quite big (growing from 5 to 18 inches / 13 to 45 cm long), is hotter than red globe
自製菜脯 【人間珍品】在家做天然鹹香 How to Preserved Daikon Radish 你的關注給我最大的鼓勵,訂閱肥丁 YouTube 頻道 菜脯是醃製過的蘿蔔乾,現代商品化為了縮短時間,巿場上很多含有色素或添加物的「偽菜脯」,純手工製作老菜脯工藝,已經越來越難找了。菜脯的脆脆口感是用厚切蘿蔔或整個蘿蔔重壓乾燥後而來的...
Daikon radish is also known as Oriental radish, or Chinese radish. The roots are fairly large approximately 2 inches to 4 inches in diameter and 8 inches to 20 inches long Daikon has high water content and is very low in calories.
Daikon('大根', is classified into vegetables), is known asWhite Radishin English, and白萝卜(Bái luóbo) in Chinese. Rare : Japanese (日本語) 1.Other names English:Daikon Radish, Japanese Radish. Chinese:萝卜. The general overview 2.The basic ingredients ...
So just exactly how big is "half a #&)*# daikon radish" in England, lady? This behavior is typical of cookbooks from England, where apparently they have neither scales or rulers, and where all fruits, vegetables and bunches of herbs must be of uniform size, and probably a lot smaller ...