is a review journal that aims to provide specialists with a unique and educational platform to keep up to date with the expanding volume of information published in the field of food science. It publishes 6 issues per year covering the following 12 sections, each of which is reviewed once a...
is a review journal that aims to provide specialists with a unique and educational platform to keep up to date with the expanding volume of information published in the field of food science. It publishes 6 issues per year covering the following 12 sections, each of which is reviewed once a...
University of Guelph, Guelph, Canada Articles Latest published Articles in press Top cited Most downloaded Most popular Research articleOpen access Pulsed electric field processing of edible insect slurries induces thermally-assisted microbial inactivation ...
Ted (Rafael) Cruz non-endorsement after calling Trump a “Pathological Liar and Narcissist” delivers a pro-Constititution Speech. Ted’s father as Donald Trump correctly pointed out was a pro-Castro propagandist involved with the JFK Assassination who fled the Vietnam Draft to Canada and illegal...
Global demand for food is expected to nearly double by 2050. Alternative proteins (AP) have been proposed as a sustainable solution to provide food security as natural resources become more depleted. However, the growth and consumer intake of AP remains
and Canada. An updated version of the document is now available on gartner.com. Market Guide for Supply Chain Planning Solutions Systems Integrators (G00778438) has been revised to correct the Infosys Food & Beverage entry in Table 2 to appear as a full circle, indicating Infosys has delivered...
The microbiological quality of health foods available in Canada was determined as a follow-up to the 1993 survey [see FSTA (1993) 25 06G0013 which was restricted to products in Ontario and had a smaller sampling size. Health foods were divided into the following categories: animal products, e...
The article covers stimulation of interest in food supplements, study of the target audience, place of food supplements in the consumer's life and future of this product category.
“…that which makes the roads safer, the beer stronger, the food cheaper and the old men and old women warmer in the winter and happier in the summer.” That’s a solid foundation; start right there and build on it. We should…no, wait. I meant to write about the debt ceiling bul...
More than 2.5 million foreign tourists arrive in Cuba every year, the largest are from Canada. 97 percent of the Cuban population is literate. Their students score higher than any other country in Central and South America on standardized tests. Many of the automobiles driven by Cubans were bui...