It says that a study published in the April 2011 issue of the "American Journal of Clinical Nutrition" warned against depending on saturated fat because it would be insufficient to figure cardiovascular disease (CVD) risk. It also cites two articles published in the March 2011 issue of the ...
Current Nutrition Reports All Volumes & Issues Topical Collection on Food Science and Technology ISSN: 2161-3311 (Online) In this topical collection (2 articles) REVIEW Unexplored Opportunities of Utilizing Food Waste in Food Product Development for Cardiovascular Health Siraphat Taesuwan, Wachi...
nutrition on genetics, metabolic function, and public health. We accomplish this aim by appointing international authorities to serve as Section Editors in key subject areas across the field. Section Editors select topics for which leading experts contribute comprehensive review articles that emphasize ...
Waste-to-nutrition: sustainable strategies for use of organic biomass in complex food systems (2023) Last update 16 June 2023 Water splitting techniques (2021) Edited by Salvador Eslava Ulrich Hintermair Last update 6 June 2023 Bio-based platform chemicals (2023) ...
technological methods and innovations to acquire sustainability. To provide a global access to knowledge in nutrition and food science. To furnish articles of superlative quality to the scientific community all across the globe. To give researchers a numero uno opportunity to publish novel studies and...
No restriction on language was applied. Inclusion criteria were articles reporting information regarding the usual nutrition care practices of qualified nutritionists and/or dietitians working in an oncology setting, where these practices were targeted for adult cancer patients (18 or above), in studies...
Forty-three (43) articles were then assessed for eligibility and five were excluded due to irrelevant research subject and two due to different studying parameter (Na/K ratio). As a result, the number of articles that met the inclusion criteria and were included in this study were 36 (...
December 2025 3 articles in this issue A Scoping Review of the Causal Pathways and Biological Mechanisms Linking Nutrition Exposures and Health Outcomes Priscila Machado Sarah A. McNaughton Mark Lawrence REVIEW30 November 2024Article: 3 The Role of Energy Balance-Related Behaviors (EBRBs) and their...
Most Cited Articles ::: Current Nutrition & Food Science Current Nutrition & Food Science aims to provide a reliable, up-to-date and freely available scientific information for all nutrition and food scie... Pp,Pp,Pp,... - 《Current Nutrition & Food Science》 被引量: 0发表: 0年 Current...
NUTRITION, OBESITY, AND EXERCISE JANUARY 16, 2025 Colorectal Cancer and Central Obesity Fatemeh Safizadeh, MSc; Marko Mandic, MSc; Michael Hoffmeister, PhD; et al. This cohort study examines the population attributable fractions of colorectal cancer that are attributable to central obesity metric...