To get even more flavor combinations with your cupcakes, try adding some fillings like I do in myGerman chocolate cupcakes. I love filling withchantilly creamandchocolate ganache. See my post onfilled cupcakesfor details on how to fill cupcakes on more cupcake filling ideas. How Long Do Cupcak...
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Let the cupcakes cool in the pan for about 5 minutes, then pop them out and let them finish cooling on a wire cooling rack. Now, the fun part: add your frosting choice. Frosting Flavors and Recipes to Compliment Your Chocolate Cupcakes Frosting Choice #1— Double the Fun, Double the Choc...
but you’re not limited to those. Make sure to merge the flavors and try unusual combinations to come out with a perfect dream muffin. There are also 3 cupcake types to bake, so you won’t get bored. As for the filling, there are over 50 options, from chocolate to watermelon. ...
And I can't forget to mention the chocolate ganache filling. I'm a firm believer that all cupcakes should have a filling. This filling was even more special because it was different than the frosting on top. The chocolate ganache was perfect! The combination of flavors (chocolate ganache, ...
Sifthad my favorite color scheme: pink and more pink. On the left: their Battle Royal with almond cake, blueberry tequila filling, and acai berry frosting. On the right: Pink Champagne, a mix of raspberry and champagne flavors. Clever: this campfire prop near a display of S’mores cupca...
5. Turn the pieces of cake you cut out sideways and cut about 1/2 off of rough side of the cake (the inside part). Use the outside part to “plug” back the cake by placing it over the marshmallow filling. Repeat around the cake until all the cake pieces are placed back. Nibble...