The Cooking and Hospitality Institute of Chicago is proud to offer the world-renowned culinary programs of Le Cordon Bleu. With programs in Culinary Arts and Patisserie and Baking, and the vibrant restaurant scene of Chicago, the decision to enroll can be life changing. Le Cordon Bleu Culinary ...
CTPCommunity Treatment Programs(NIDA) CTPCible Tarbes Pyrénées(French shooting club) CTPConnection Termination Point CTPCámara de Turismo de Pucón(Spanish: Chamber of Tourism of Pucón; Pucón, Chile) CTPConstruction Tradition Pierre(French construction company) ...
Friday's luncheon was one of the more unique events I've attended, as it was held at the greenhouse of the University of Washington's Center for Urban Horticulture, a working farm in the University District of Seattle. We toured the farm and were treated to a four-course lunch from chef...
One of the trendiest regions in the culinary world today is the Pacific Northwest. Truly a celebration of the farmer and the fisherman, this class is inspired by the innovative chefs from Seattle to Anchorage. The Pacific Northwest food scene embraces seasonality fish and seafood fundamentals. Gu...
Culinary medicine aims to help improve people’s confidence in developing healthy practices that are individual, realistic, maintainable, and enjoyable. You can find culinary medicine programs that are hosted in teaching kitchens where they focus on basics such as knife skills, plant-based cooking ...
In 2023, Greener by Default became an independent 501c3 nonprofit. To learn about and support the Better Food Foundation's programs to shift behavioral and cultural norms around diet and food, go to www.betterfoodfoundation.org. Both organizations continue to collaborate closely on projects to ...
she served as the head pastry chef at Macrina Bakery in Seattle where she published recipes in their cookbook and was invited, along with the owner of Macrina, to cook at the James Beard House. Katie has worked at COCC since 2015, serving as an instructor for COCC Continuing Education and...
a nationwide non-profit network of food banks, food pantries and local meal programs dedicated to providing nutritious meals to food-insecure communities around the United States. Not all cookbooks qualify for this program, so be sure to look for the yellow banner if you would like to participa...
Chicago, IL, Indianapolis, IN, Minneapolis, MN, Cincinnati, OH, Columbus, OH, Cleveland, OH Target and prospect new clients while developing business opportunities through the sales pipeline. Manage proposals and RFPs, achieve financial goals, and build strong relationships with key decision makers....