The Culinary Institute of America - COPIA 500 1st Street, Napa, CA Full Time • Hourly ($20.00 - $22.00) Archived: Sep 28, 2024 Sorry, this job expired on Oct 28, 2023. Below are other jobs that may be of interest to you. ...
I worked at the Culinary Institute of America, Greystone campus for almost two years. My position evolved from a coordinator to a coordinator/faculty assistant. My tasks were piling up while other people in my department did homework on the job or online shopping. I got my tasks done in a...
Chef Keller’s culinary skills and high standards make him an inspiration to younger chefs and have earned him countless accolades, including The Culinary Institute of America’s “Chef of the Year” Award and the James Beard Foundation’s “Outstanding Chef” and “Outsta...
The work history section of your culinary resume is your opportunity to showcase your skills and experience. Start by listing your previous jobs chronologically, beginning with your most recent role and working backward. For each entry, include your job title, the employer’s name, the location,...
The Culinary Institute of America, for instance, looks for "students with a demonstrated passion for culinary/baking and pastry arts as well as a solid academic background that allows them to be successful at CIA and in their future careers," Rachel Birchwood, the school's vice president of ...
Some of the most popular certificates for your resume include: The top 5 certifications for your culinary resume: Certified Executive Chef (CEC) - American culinary Federation ProChef Certification (ProChef) - The culinary Institute of America Certified culinary Educator (CCE) - American culinary Fed...
Culinary Institute of America is a private institution that was founded in 1946. It has a total undergraduate enrollment of 2,989 (fall 2023), and the campus size is 170 acres. It utilizes a semester-based academic calendar. At-a-Glance Setting N/A Tuition & Fees 1 Undergraduate Enrollmen...
Culinary Institute of America director of communications Jeff Levine says that the Hyde Park campus enrollment has risen from 1,800 students to 2,800 students in the 20 years since the Food Network launched. Beyond Hyde Park, the CIA has also opened new campuses in California, Texas, and Sing...
You can embarrass Emeril. You can out-meringue Martha. And you can joust with Julia. If you think you have the makings of the next great cooking legend, The Culinary Institute of America should be on your list of places to spend some quality time....
He originally studied at the Culinary Institute of America and was working as a chef when a modeling agent spotted him and signed him to a contract. He studied with the legendary acting teacher Uta Hagen and in 1981 landed his first professional jobs, the busted pilot "Crazy Times" (ABC) ...