Twitter Google Share on Facebook (redirected fromgreen crops) a crop used for food while in a growing or unripe state, as distingushed from a grain crop, root crop, etc. See also:Green Webster's Revised Unabridged Dictionary, published 1913 by G. & C. Merriam Co. ...
For many people who don't live in New York State, it might be shocking to learn that much of the state (landwise) is very rural. Whenever I tell someone out of state that I live in New York, they automatically think of New York City. For some reason, it's difficult for non-New ...
Genetically modified foods have always been the focus of attention. The list of genetically modified foods is not reliable? Are some so-called "identification methods of genetically modified crops" correct? What are the genetically modified crops officially approved by the state? On these issues, th...
Ambulatory surgical center means any public or private State licensed and approved (whenever required by law) establishment with an organized medical staff of Physicians, with permanent facilities that are equipped and operated primarily for the purpose of performing Surgical Procedures, with continuous Ph...
Women prepare a traditional Zimbabwean meal in Shashe, Masvingo Province, Zimbabwe, on Oct. 16, 2024.(Photo by Tafara Mugwara/Xinhua) HARARE, Oct. 21 (Xinhua) -- As Zimbabwe grapples with a drought that has been declared a state of disaster, traditional grains such as sorghum and millet...
State% of nation Area harvestedValue California43.753.4 Florida10.015.1 Georgia6.56.6 Arizona6.43.8 Texas4.43.1 The southern or warm-weather states tend to dominate the fresh market vegetable industry because vegetables can be grown only in these locations during the winter months. In contrast, no...
Double low restored F1 hybrids can be produced with the Ogu-INRA CMS in rapeseed. In Proc. 10th International Rapeseed Congress 26–29 (ACT, 1999). Brown, G. G. et al. The radish Rfo restorer gene of Ogura cytoplasmic male sterility encodes a protein with multiple pentatricopeptide repeats....
Goff LM (1986) Certification of horticultural crops — a state perspective. In: Zimmerman RH, Griesbach FA, Hammerschlag FA & Lawson RH (Eds) Tissue culture as a plant production system for horticultural crops (pp 139–146) Martinus Nijhoff, Dordrecht....
[04:05.84]to pull weeds by hand, [04:07.84]said Sarah Lovas of GK Technology, [04:11.64]an agriculture company. [04:13.72]North Dakota was the largest spring wheat [04:17.16]producing state in 2023 [04:20.24]and ...
aAssessing Capacity: Early Childhood Education in Rural New York State 估计容量: 幼儿期教育在农村纽约州[translate] alove you such I miss you' 正在翻译,请等待...[translate] aThe shear strength at low confining stress appears to result primarily from the fibrous constituents of the waste. 切变强...