Aloo Pakora (Potato Bajji) is a very popular Indian snack where thinly sliced potatoes are coated with a spiced chickpea flour batter and deep-fried until crispy. This 20-minute snack is best enjoyed with green chutney and masala chai on the side (vegan, gluten-free)....
Use a knife to pare down rough spots where leaves met the heart. Use a vegetable peeler to remove the outermost layer of the stem and “neck” of the artichoke. With tiny artichokes, the stems are sometimes too small or in bad shape to be used, in which case, feel free to trim them...
Free Shipping & Offers Air Fryer Crispy Smashed Red Potatoes Ingredients 10 ounces (2-inch diameter) small red potatoes 1 ½ teaspoons olive oil 1 clove garlic, minced ¼ teaspoon salt Coarse black pepper Directions Pierce potatoes with a fork and arrange in an even layer in the air fryer...
I recommend a range of quantities for the green beans; if you like your casserole to be heavier on sauce and lighter on vegetables, use the lower amount. If you’d like a more vegetable-heavy dish, light-to-moderately coated with the sauce (as mine is in the photos), use the higher ...
Eight years ago:Vegetable Dumplings And for the other side of the world: Six Months Ago:Strawberries and Cream with Graham Crumbles 1.5 Years Ago:Almond-Crisped Peaches 2.5 Years Ago:Mediterranean Baked Feta with Tomatoes 3.5 Years Ago:Zucchini Fritters ...