1/2 CupCrisco®All-Vegetable Shortening Baking Stick 1 large egg at room temperature 1 Tsp. ofSpice Islands®Pure Vanilla Extract Directions Cut 2 Granny Smith apples into small pieces. In a medium pan, melt the cinnamon and butter. Add in the water, apples and sugar. ...
I just bought some high ratio shortening CK brand I have a recipe that calls for 1 cup shortening. I have been using crisco shortening.My question is do I use the same amount or do I use less. Please advise. Thank You 2 replies ChefMama Posted 5 Aug 2007 , 2:05am post #2 of ...
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. How to substitute Crisco® Shortening for butter or margarine in your favorite recipes. 1 cup Crisco Shortening + 2 Tablespoons Water = 1 cup Butter or Margarine. Use tray and lid in this package to store unused Crisco Baking Stick Shortening in your pantry. Ingredients Report incorrect pro...
Products Recipes CRISCO® 101 Blog Where to Buy Sign Up Classic White FrostingClick to rate this post!Prep Time: 10 min Cook Time: N/A Serves 3 Servings Difficulty Easy Ingredients 2/3 C. Crisco® All-Vegetable Shortening 1 1/2 tsps. Spice Islands® Pure Vanilla Extract 1/4 ...
This makes enough to frost 24 cupcakes, a 13 x 9 cake, or a 2 layer cake using 8-inch or 9-inch round cake pans. Ingredients: 8 tablespoons cocoa powder 8 tablespoons hot water, coffee, or milk 8 tablespoons Crisco shortening 1 teaspoon vanilla 1/2 teaspoon salt 4 cups powdered sugar...
Ok, I'm sure we have all had our share of questions about buttercream and have searched for our personal favorite recipe (of which I am still actively pursuing) but I'm looking for feedback/thoughts about the use of high ratio shortening vs crisco. Because I haven't been completely sati...