This Indian-inspired recipe is simple as itrequires about 10 ingredients(give or take a spice) anddoesn’t require any boiling and chilling, which savesyoutime. The preparation happens before you ever start by simply chilling your ice cream maker and soaking your cashews to get them blend-able...
For a Ninja blender, readers have said this blender works just fine, but you might need a bit more oil as you’re blending. Avoid using a food processor. While food processors are a great tool for blending, they’re not as powerful as blenders, so they can’t deliver the creaminess ...