Pour the mac and cheese into an oven-safe dish, like a cast iron skillet or casserole dish. Top with breadcrumbs (optional). Bake uncovered for 10 minutes or until the edges and breadcrumbs are golden brown. Enjoy! Notes Do not skip baking this in the oven. The dairy-free version...
You can also use a cast iron pan! Top the mac and cheese with the remaining shredded cheese. Broil the mac and cheese in the oven for 4 minutes or until brown around the edges. Garnish with freshly chopped parsley before serving, and enjoy your copycat Cracker Barrel mac and cheese!
Simple & easy Cracker Barrel copycat skillet fried apples make a delicious side for brunch, breakfast, or dinner or even dessert.