The main aim of the present study was to psychophysically evaluate smell and taste functions in hospitalized COVID-19 patients and to compare those results with a group of healthy subjects. Another aim of the study was to assess the relationship of changes in patients' smell and taste ...
Change in smell or taste 嗅觉或味觉变化 Changes in menstrual period cycles 月经周期变化。 Multiorgan Effects of COVID-19 新冠病毒多器官效应 Some people who had severe illness with COVID-19 experience multiorgan effects or autoimmune conditions over a longer time with symptoms lasting weeks or mon...
In response to the COVID-19 pandemic, many governments have taken drastic measures to avoid an overflow of intensive care units. Accurate metrics of disease spread are critical for the reopening strategies. Here, we show that self-reports of smell/taste changes are more closely associated with h...
Change in the sense of smell and taste is common in patients with COVID-19, with 40-50% of people on average reporting these symptoms globally. But little is known about the clinical course of these symptoms or how many patients develop persistent problems. To address this knowledge gap, an...
Change of taste or smell (20%) Prevalence of most COVID symptoms were not far off from those reported before even the Delta variant emerged in late 2020. The exception to this is reports ofchange in taste or smell, which declined from 42% early in the pandemic. Unlike many other COVID...
据福布斯网站12月14日报道,美国一项新研究发现,感染新冠病毒后嗅觉和味觉发生改变(altered smell and taste)的人,其产生更高水平抗体(antibodies)的几率可能高出约两倍。该研究发表在PLOS One期刊上。 研究结果表明,感染新冠病毒期间嗅觉...
The loss or change in a person's sense of taste and smell is something that can happen to people who have had COVID-19. It's a common symptom with other viruses, including influenza, but it's happening at a much larger magnitude due to the scale of the COVID-19 pandemic. ...
Alteration of smell and taste has been reported in patients with coronavirus disease 2019 (COVID-19). The incidence and clinical-symptomatic manifestation of COVID-19 is different between northern and southern Italy. This study aims to evaluate the onset of alteration of smell and taste in asympt...
Loss of smell (anosmia) and changes in taste (dysgeusia) were strongly associated with SARS-CoV-2, according to a Canadian study published in CMAJ (Canadian Medical Association Journal).
Around five percent of people who have had COVID-19 develop long-lasting problems with their sense of smell or taste, a large study said Thursday, potentially contributing to the burden of long COVID.