India 1. Introduction Globally, agriculture faces the triple challenge of increasing production to meet the growing food demand, adapting to changing climatic conditions whilst reducing agricultural greenhouse gas (GHG) emissions where possible. Over the last fifty years, the increase in agricultural prod...
JETIR2011358 Journal of Emerging Technologies and Innovative Research (JETIR) www.jetir.org 503 COMPARISON OF COST OF CULTIVATION OF WHEAT IN PUNJAB, HARYANA AND ANDHRA PRADESH, INDIA Sharad Sachan, Saloni, Davinder Singh, Praveen, Neerumalla Vineeth Kumar 4 And Sanghavi. S Assistant Professor...
Further, pearl millet has the highest share of area under millets (57%) and the highest yield among millets in India (APEDA 2024). Indian foods are high on carbohydrates while western foods are high on fats. As per Table 1 (NIN 2017), rice (raw, brown) and wheat (whole) produce ...
In our computation of the cost of the EAT Lancet diet we replace finger millet (ragi) and maize with rice and/wheat in some months to reflect foods that are locally preferred and consumed. Seasonality in the cost estimates for the EAT Lancet recommendations is calculated by comparing the ...
The best and cheapest source of cellulose was agro-waste/lignocellulosic waste such as a coconut husk, sugarcane bagasse, rice husk, mulberry leaves, wheat/rice straw, corn/rice husk etc. [11, 12]. Corn husk mainly comprises approximately 45% cellulose, 32% hemicellulose and 14% lignin [13...
5. In India, Pakistan and China, 20% of irrigated land suffers from salinity. This is over and above land areas previously abandoned. 6. 60% of the world's irrigated regions need upgrading to remain in good working order. 7. Rejuvenating salt-covered fields costs US$100,000 to 200,000...
Both the Upper House and the Lower house have passed the National Food Security Bill the pet project of Ms Sonia Gandhi president of the Congress party and a Member of Parliament. The bill aims to provide 5 kilogrammes of rice wheat and ... Srikumar, U. Jayalakshmi 被引量: 0发表: 201...
Sohan Lal, a 52-year-old sharecropper inIndia’s heartland stateof Madhya Pradesh, has long faced the typical problems of the country’s 120m farmers, from the vagaries of the weather to fluctuating commodity prices. But these days, Mr Lal, who cultivates wheat and soyabean on 3 acres in...
Enzymatic saccharification of wheat straw for bioethanol production by a combined cellulase xylanase and feruloyl esterase treatment The focus of this study was to improve conditions of use of fungal lignocellulolytic enzymes for conversion of lignocellulosic biomass to fermentable sugar... Mohamed Ghazi ...
Market integration and price transmission in wheat markets ofIndia: a transaction cost approach Purpose Wheat, which is one of the major staple food grain crops in India, continues to depict occasional fluctuation in the prices though Union government... A Mumtaz,S Naresh,S Kulwinder - 《Journal...