and high cholesterol, quitting smoking, and diabetes. Now, new opportunities exist to decrease risk even further with these new guidelines. These are also the steps to take to decrease the risk ofstrokeand peripheral artery disease.
and high cholesterol, quitting smoking, and diabetes. Now, new opportunities exist to decrease risk even further with these new guidelines. These are also the steps to take to decrease the risk ofstrokeand peripheral artery disease.
Intuitive designs and evaluations have often been the consequence. There...doi:10.1001/jama.1968.03140070084035William R. BestAmerican Medical AssociationJournal of the American Medical Association
摘要: The Dietary Guidelines for Americans (DGAs) provide dietary recommendations for the general population with the intent of preventing chronic disease such as cardiovascular disease. An evaluation of whether updated versions of the DGAs accomplish this goal is lacking.关键词:...
Coronaryarterydisease(CAD)causeschangesinbothstructureandfunctionofthebloodvessels.Atheroscleroticprocessescauseanabnormaldepositionoflipidsinthevesselwall,leukocyteinfiltrationandvascularinflammation,plaqueformationandthickeningofthevesselwall.Thesechangesleadtoanarrowingofthelumen(i.e.,stenosis),whichrestrictsbloodflow.Ather...
The American Heart Association and the American College of Cardiology have developed guidelines so that healthcare professionals may counsel and treat their patients to decrease the risk of developing heart disease. New attention is being paid to the role of weight reduction, diet, exercise, and the...
Theguidelinesprovide detailed advice on treatment, which includes medications such as blood thinners (anticoagulant and antiplatelet therapy). Most patients have a coronary angiogram, which uses X-ray images to see the heart's arteries. When an artery supplying the heart is completely blocked, emergen...
For many years, my reaction to news about someone in their eighties and older being diagnosed with a chronic disease was to conclude that he/she would not be interested in making clinically ... READ MORE... Filed Under: Heart Disease/Coronary Artery Disease A Message to Young “Healthy”...
Associations of whole-grain, refined-grain, and fruit and vegetable consumption with risks of all-cause mortality and incident coronary artery disease and ischemic stroke: the Atherosclerosis Risk in Communities (ARIC) Study. Am J Clin Nutr 78, 383–390. CAS PubMed Google Scholar Swain JH, ...
Eating plenty of fruits and vegetables can help prevent coronary artery disease. Learn which heart-healthy foods can set you on track for a successful diet.