Cool Whip Tips Flavors:This frosting works well with other flavors of pudding mix, too. Refrigerate:After making the frosting, I like to refrigerate it for about 1 hour so it will firm up a bit before using it. Piping:The cool whip makes the frosting softer than a traditional buttercream...
Making this browned butter icing for banana cake is fairly easy as well. It’s just like a traditional American buttercream, but with the added step of browning the butter first. Slice the butter into even pieces, to ensure even melting. If you can, use a pan that is light in colour ...