Drain off half of the brine and replace it with vinegar. Store the fermented hot peppers in the refrigerator, and puree in small batches to use as sauce. You can add hot pepper oil to your favorite skin cream to make hot pepper lotion Hot Pepper Lotion Many people get welcome pain ...
Extra-virgin olive oil and balsamic vinegar, for drizzling Coarse salt and pepper Layer alternating slices of tomatoes and mozzarella, adding a basil leaf between each, on a large, shallow platter. Drizzle the salad with extra-virgin olive oil, balsamic vinegar, and season with salt and pepper,...
To make infused vinegar, place fresh lavender leaves in a jar about 3/4 full and cover with vinegar to the top of jar. If using dried lavender, use about 1/4 cup per cup of vinegar. For cleaning purposes, an inexpensive white vinegar is best. For salad dressing, try a white wine vi...