This recipe makes a simple glaze icing. It's a bit stickier than its more complicated relatives, but it hardens well enough to stack the cookies in a bag or storage container without making a mess. It comes together in minutes and produces gorgeous, glossy results. This sugar cookie icing ...
Glaze vs. Frosting I love using a simple spiced glaze for these pumpkin sugar cookies made from powdered sugar, water and pumpkin pie spice. It hardens nicely and actually helps to lock in moisture in the finished cookie. They can stack well for easy transport and look great! If it’s no...
Sugar Cookie Icing for Cut out Cookies that hardens and requires only 3 simple ingredients! We’ll show you how to ice your sugar cookies and provide tips to make it easier! (Gluten Free, Dairy Free, Vegan) Click to PIN this recipe Sugar Cookie Icing is essential for all holidays that ...
These Valentine's Day Cookie Pops are so easy to make, and so fun for the kids to help with. They make the perfect Valentine's present, for that special someone. Want To Save This Recipe? Enter your email below, and we'll send the link to your inbox. Plus, receive new recipes wh...
For the tools you need to make this recipe, you will need a stand mixer or an electric mixer to use with mixing bowls. These are definitely necessary for the cookie dough and the frosting. After you are done baking the cookies and cooling them, you just need an offset spatula to spread...
Icing that is smooth, firm, and glossy when it hardens is the best icing for sugar cookies. It should dry hard and allow the cookies to be stacked. The great thing about this recipe is it’s made with just a few simple ingredients and is so incredibly easy to make. You only need fo...
add the peanut butter frosting. You can freeze the cake with the frosting on, you can do so, but you must first partially freeze the cake so the frosting hardens slightly and won't smush down when you add the plastic wrap. When you are ready to thaw, remove the plastic wrap immediately...