It has been a busy and very special summer, sharing Ozlem’s Turkish Table cookery book with Turkish food lovers and teaching Turkish cookery, which took me to Amman – Jordan, International Edinburgh Book Festival – Scotland and London. Making a cookery book is a labor of love and every ...
Course: Practical Cookery. Level: National 5 Become An Expert Chef With This Textbook Which Covers All The Advanced Preparation, Cooking And Finishing Techniques You Need To Succeed In The Professional Kitchen. E Scotland 被引量: 0发表: 2012年...