our sister company, Simon & Schuster, serves up the goods once again. These cookbooks feature delicious recipes and easy-to-follow instructions that will inspire your kids to drop the ramen habit and try their hand at making their favorite meals...
The first cookbook I ever held in my hands was written by my mom. It was 1999 and my brother was preparing to leave for college, 7,000 miles away from her cooking. So she spent the year writing down everything she’s ever cooked for us, and she didn't leave anything out because i...
"Mansfield's banana bread is a weekly staple in our house, and I love her mini blueberry muffins for my kids," Sassos raves. "She puts a nutrient-rich twist on recipes and replicates some incredible classics but in a healthy way." PERFECT GIFT FOR: Anyone who's sworn off refined suga...
more than the books. P.S. I have used my scanner to declutter papers I may never need but you never know. For example, an old insurance claim, my son's college tuition payments, etc. I have done the same technique with a different thumb drive. Folders in my kids, mine, bills, ...
I bake her challah weekly (my kids go wild for the everything bagel version), and the recipe never fails!" says Kim Richards, a freelance writer and editor. Now 17% Off $35 $29 at Amazon Ashkenazi food often takes the spotlight in contemporary Jewish cooking, so this Sephardi cookbook ...
In the first year out from college, having made only cornflake chicken and disgustingly rich brownies, I was looking for a bit more variety and came across a recipe for teriyaki sauce. It was a transformative experience. I had no idea that sauces like that could a) be made so easily, ...