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Cooking turkey burgers in an air fryer is fast, easy, and gives great results. Here’s why it works so well.Juicy: Air fryers circulate hot air around the food. This gives that desired crispy outer layer. Inside stays moist and tender. It’s the perfect combo for a burger. Quick: ...
Wash the potatoes thoroughly, and then cut them in half and scoop out the centers with a spoon, leaving the skins in tact. Place the 6 potato skins in a greased baking pan, apply the glaze evenly over all and toss them in the oven to bake (approx 7 minutes). Pull the pan out of ...
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The wider base of this tool makes it easy to flip burgers, fish, over-easy eggs, and even pancakes. The thin, beveled edge makes it easy to slide beneath the foods you are flipping, and the slots allow any grease to drain. 11. PEELER When you’re setting up your kitchen with the...
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For a fun take on grilled fish, ditch the fillets and opt to make burgers instead! You’ll feel like a culinary creative withour grilled salmon burgers, served with a green goddess dressing. 5. Pan Frying Pan frying works well for most fillets, and results in tender pieces with a crispy...
Burgers need to be fried, but the frying pan is on the other side of the kitchen. What do you do? You throw the burger over the kitchen counter, straight to the hands of your partner. Easy! That is, unless your partner is unaware that something is flying their way and he or she ...
Ground turkey and chicken can replace ground beef in so many home-cooked meals. As examples, consider updating the following recipes with a little turkey or chicken: Baked Ziti Bolognese Burgers Chili con carne Chimichangas Lettuce wraps
they're outstanding. Unlike many meat substitutes they don't try to look and taste like meat (like Boca burgers do). But they taste great on a bun. I haven't tried them smoked, but a light smoke would probably be good good on them. Maybe I'll smoke the remaining Boca burgers I ha...