The earliest ovens date back over 5,000 years when the ancient Greeks revolutionized cooking with front-loading bread ovens. Only 300 years ago did ovens really begin changing, thanks to the cast-iron cooker. In 1826, the gas stove and oven were invented, and 65 years later came electric o...
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steam cooking, broiling, grilling, toasting, slow cooking, air frying - modern professional-grade ovens can do all these and more. Still, when it comes to choosing an oven for home use, most people feel rather hesitant as to whether to go for a convection or conventional oven. What's sim...