A wide range of values is observed because some varieties of rice, and the same variety cooked in different villages, have average water contents, ranging from 60% to 68%, that differ significantly from the overall mean. Use of the overall mean value for water content for those varieties ...
Method for Moisture Determination in Rice flour with a Halogen Moisture Analyzer Moisture and Water Content in Food Learn why water and moisture content are key parameters to determine the quality of raw materials and finished products in the food industry. Discover suitable lab instruments to meet ...
High water content in bio-oil is a drawback as it lowers energy value of the fuel. However, a small amount of water helps lower the viscosity, which enhances the fluidity of bio-oil. The water content in the bio-oil produced from agricultural residues (rice straw, corn stover, and ...
Moisture Content, Water Content, Loss on Drying, Part 1: What Exactly Is Meant and How Are These Quantities Determined? The presence of water in polymers, pharmaceutical substances or foodstuffs is often undesirable. A water content that is too high can reduce the shelf life of rice, make the...
Tissues of rice plants have been found to contain as much as 4,000 ppm Mn with no apparent harmful effects (1). On the other hand, others have reported manganese toxicity in tissues containing 2,000 ppm Mn (2, 3). Under water culture conditions, 10 ppm Mn was reported to be the ...
Vegetation water content (VWC) is an important biophysical parameter and has a significant role in the retrieval of soil moisture using microwave remote sensing. Here, the radar vegetation index (RVI) was evaluated for estimating VWC. Analysis utilized a data set obtained by a ground-based multi...
By using an intersubspecific DH population (02428/Teqing), the inheritance mode of rice apparent amylose content(AAC) together with its two components hot water insoluble amylose content (HISAC) and hot water soluble amylose content(HSAC) was studied. It was revealed that HISAC and HSAC were...
Harvest is a procedure which must happen as fast as possible when the physiological maturity of seed is reached. In sorghum, this maturity can occur with the water content around 25 to 35%. Nevertheless, seeds with high water content can be damaged at drying time, so requiring the adoption ...
1. It should be considered to take stable value of well Water sand content standard as theorectical basis for control index. 在大量管井施工及运行调查的基础上,提出了我国新的供水管井井水含砂量标准。 2. Analysis of soil moisture content in every soil layer, demonstrated that the plant at the...
The effects of nitrogen fertilization levels on rice grain yield and quality were studied under different irrigation methods by using japonica rice cultivar 9325 as material. Under water saving irrigation, number of panicles per hectare,... XT You,Q Jing,D Jiang,... - 《Chinese Journal of Ri...