The purpose of this compost service offering is to provide prospective customers with a comprehensive analysis of available feedstock and potential recipes, pre-processing requirements, process steps, site analysis and design, and equipment recommendations. The goal of successfully executed assessment is to...
That’s why you want to aim for a mix and why people have all sorts of “recipes.” In theory you want more carbon (browns) than nitrogen rich items (greens). But, if I started to explain that the ideal ration is 30:1 or started into the ratio present in every item you would ad...
Posted inLifestyle,Posts|Taggedcompost,compost exchange,compost program,food,fresh compost,Pittsburgh Composting,recipe,recipes,residential composting,reuse,soup,sustainability,vegetable scraps,vegetable stock,vegetables|Comments Offon Turning Food Scraps into Homemade Vegetable Stock Why Composting Matters: The ...
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But hey – to each his/her own, right? Anyway – I would LOVE to see what people have to say about this!MYcomments section is open for business! 😆 **For Even More Worm Fun,Sign Up for the RWC E-mail List!** Share on Facebook. ...
Material and C/N Ratio Table scraps, 15:1 Grass clippings, 19:1 Old manure, 20:1 Fresh alfalfa hay, 12:1 Fruit waste, 25:1 Corn stalks, 60:1 Old leaves, 80:1 Straw, 80:1 Paper, 170:1 Sawdust, 500:1 Wood, 700:1 Quick and easy compost recipes To make the most compost in ...
Swiss Chard (Organic) Swiss Chard Recipes Sold in bunches, approximately 1/2 pound each. Varieties grown: Ruby Red, Lipstick, Bright Lights, White Chard. Recipes using our organic produceSee a list of our Favorite Cookbooks Choose from the following list of produce to be taken to recipes usi...