• Double cream can be whipped to make it even thicker. • Single cream is also called pouring cream as it is poured over cakes and even coffee. • Single cream does not become thick when beaten. • Single cream of UK can be compared with half and half cream of US. • Double...
sugar, hot milk, and cream. There are variations in the recipe, with some using a mixture of milk andheavy cream, while others suggest half and half or all cream. When translated into English, it is
Bean Curd Bean curd is the name of a food product that is loved the world over because of its high protein content. It is literally the curd of soybeans which is why it is referred to as bean curd. Dry soybeans are ground and then cooked lightly to provide their milk, which is curd...
Red Curry Red curry, known as kreung gaeng phet daeng in Thailand, obviously has a red color and is used most widely in Thai cuisine. Long dried red chilies are used to prepare this curry that also makes use of ingredients like lime rind, lemongrass, coriander leaves, peppercorn, cumin, ...