An earlier edition of The New Food Lover s Companion was hailed by Bon App漏tit magazine as one of the best reference books we ve seen, a must for every cook s library. This new edition has even more to offer! Among the myriad foods ...
(c)tit " magazine as aone of the best reference books weave seen, a must for every cookas library.a This new edition has even more to offer Among the myriad foods and culinary subjects defined and explained are cooking tools and techniques, meat cuts, breads, pastas, international foods, ...