Looking into the individual differences of aroma compounds, it becomes apparent that storage leads to a loss of lighter volatiles, such as methanethiol, 2-acetylfuran, diacetyl, propanal, and acetaldehyde, as these compounds show higher abundance in the newly roasted samples VN and CN (Table S1...
Table 1. Profiles of the six direct trade firms analyzed in this study. Location refers to the number of cafes, roasteries and training centers of each firm. This number is intended to give an impression of the size of these firms, although their products are sold in many more locations ...
"<table border=\"1\" class=\"dataframe\">\n", " <thead>\n", " <tr style=\"text-align: right;\">\n", " <th></th>\n", " <th>ACH-000004</th>\n", " <th>ACH-000005</th>\n", " <th>ACH-000007</th>\n",
"</table>\n", "<p>18333 rows × 3 columns</p>\n", "<p>529 rows × 2 columns</p>\n", "</div>" ], "text/plain": [ " gene corr_sp corr_pe\n", "0 A1BG (1) 0.045787 0.074071\n", "1 A1CF (29974) -0.005754 -0.056495\n", "2 A2M (2) 0.100579 0.074782\n", "...