Therefore, this work was initiated with the aim of conducting a systematic evidence map study concerning the impacts of coffee production on biodiversity throughout tropical coffee-producing countries. After conducting a search of the literature in peer-reviewed journal databases and gray literature, we...
2023 marked the 20th anniversary of theAAA Sustainable Quality Program, a green coffee sourcing program co-created with the Rainforest Alliance. It supports coffee farmers in implementing best agriculture practices including regenerative, improving productivity and generating a more stable income, as well...
Current climate change impact studies on coffee have not considered impact on coffee typicities that depend on local microclimatic, topographic and soil characteristics. Thus, this study aims to provide a quantitative risk assessment of the impact of cli
These wastes pose environmental problems for coffee-producing countries and affect rivers and lakes near coffee processing areas (Carmen et al. 2020; El Achaby et al. 2019; Roussos et al. 1995). The coffee producing process produces significant liquid waste, which is usually directed into ...
The “golden latitude” of the coffee belt between the Tropic of Cancer and Capricorn encompasses 79 coffee-growing countries and regions where warmth and humidity are essential for coffee. From east to west, there are several major producing regions in Asia, Africa and South America, where the...
There are nearly seventy countries growing and producing coffee worldwide. Now it's loved around the world. However, the invention of coffee didn't belong to a single person or time. In 1475, the first coffee shop was opened in Turkey. It wasn't until 1668 that New York City made ...
Back in 1989, it was prohibited by law to cultivate the Robusta coffee due the poor quality. After this, the coffee farmers decided to stop producing another kind of coffee called Catimores. All these efforts were made in order to produce only Arabica Coffee, which is the highest quality ...
infrastructure to supportcoffeeproduction and marketinginproducing countriesandpromoting consumption in importing countries. daccess-ods.un.org daccess-ods.un.org (e) 国际组织之间 在每个重点领域里的全球政策连贯一致并展开相辅相成的合作;以及(f) 改进有 形和体制基础设施,支持生产国的咖啡生产和营销并推动...
of a coffee harvest. The roots also help protect against soil erosion and landslides and promote soil regeneration. With its partner Pur Projet, Nespresso will triple the capacity of planting trees (with insetting) in coffee producing countries such as Colombia, Guatemala, Ethiopia and Costa Rica...
In many countries, the coffee industry has already transitioned to full-sun production to meet the growing demand. This shift is partly driven by the commonly held assumption that fungal infections are limited by sun exposure, as well as by the financial appeal it offers. Additionally, shade-pro...