As I live in Italy I used the shredded coconut I found at the supermarket, which is not trader’s Joe? and might be a little more wet, so I had to rearrange a little bit the ingredients (I used 4-5 tbsp acquafaba, 2 and 1/2 tbsp coconut oil) but the video helped me so much...
My daughter really does not like the coconut flavor in her food. She even notices it in refined coconut oil. Reply Libby www.ditchthecarbs.com says: The brands I get here in NZ may be different to the rest of the world. My biggest tip, is to flavour recipes really well. For sweet...
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