The cocktail is normally made with 4 parts of pink gin and a dash of the angostura bitters. Also a lime rind is added into to allow the oils to infuse into the drink. Served in a chilled highball glass with lots of ice and tonic water it makes for a refreshing and citrusy drink. I...
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The traditional Gin Sour Cocktail recipe calls for a London Dry Gin. Because this drink has a fresh garden element from the rhubarb syrup, we would suggest using a London Dry Gin like Bombay Sapphire, Tanqueray, Sipsmith or Ford’s. There are so many different varieties of gin out there ...
2 oz Roku Gin 1 oz Lime 0.75 oz Buttered Cherry Syrup 0.50 oz Maraschino Top w/ Topo Garnish with a picked cherry Shaken | Up | Served in a chilled coupe French 75 with a pink twist Featured atTillie’s at Camp Lucy Texas Hill Country in Dripping Springs ...
Collins. There are actually a couple of gin cocktails that are a spin-off of the Tom Collins, Gin Fizz is one of them. While a Tom Collins is made with lime cordial, a Gin Fizz can be made using either lemon or lime, as well as simple syrup, a dash of soda, gin and egg white...
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5Bayou Pinkorrowanberry vodka 1 part gin 1 part Parfait Amour 1 to 2 parts De Kyuper Sour Rhubarb Shake with ice and strain into a cocktail glass. Let’s face it: this is pretty close toLockheed… but with different ratios and added sting of gin, in other hand balanced with Sour Rhu...