Sloe Gin Fizz Cocktail Dirty Shirley Drink Recipe The 12 Best Cocktails for Using Up That Bottle of Vermouth The Recipe Finder What Would You Like to Cook? SearchClearSearch Popular Searches Cocktails Shots & Shooters Beer Wine Smoothies & Juices ...
Ginger ale and ginger beer add a refreshing spice to mixed drinks—from the moody Dark 'N Stormy to a classic Moscow Mule.
A great summer cocktail, this gin sour combines rhubarb syrup, egg whites and gin! You have to love drinks with egg white, too!
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Sheringam’s Seaside gin, ginger infused vermouth, nori & smoked sea salt mist [*contains sesame] | Intriguing & savoury | The sea, once it casts its spell, holds one in its net of wonder forever The Blue Fig 14 Roasted fig infused Beefeater gin martini, served with a side of blue ...
Be sure to select at least one alcohol and one mixer Select the "Make My Cocktail" button to search your available cocktails Alcohol (Select At Least One) Liquors/Spirits Brandy Gin Rum Tequila Vodka Whiskey Liqueurs Almond Cherry Chocolate ...
Mule: The Watermelon Mule is a spin on the classic starring watermelon juice and ginger beer. Vodka cocktail: This Watermelon Vodka Cocktail is similar to this gin cocktail but uses watermelon juice, vodka and tangy lime. Martini: The Watermelon Martini tastes like summer! Mojito: Try th...
Comprises: Spirit + ginger beer/ginger ale + lime juiceGlass: Collins or highballServe: With iceCreated: Late 1890sExample: The Gin Buck with ginger ale emerged as the best-known of the various Bucks, and is one of the two Bucks in Albert Stevens Crockett's 1935 The Old Waldorf Astoria...
Kyoto Gin, Geisha Rum, Shiro Mitsu, Espresso, Fino Sherry, Clarified Milk Smoked Ume Fashioned Homemade Brandy Umeshu, Japanese Whisky, Hinoki Bitters THÉ HOJI ÉPICÉ Hoji Vodka, Hoji Liqueur, Aromatic Bitter, Ginger Beer, CranberriesMeet The Team Keith MotsiHead Bartender and Beverage Oper...
1 ounce ginger beer Garnish: mint leaves Directions Combine the lime juice, syrup and mint in a mixing glass and muddle. Add the gin and ginger beer and ice and shake well. Strain into a highball glass filled with ice. Garnish with mint leaves Tagged: Audrey Saunders, gin, mule ...