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Cocktail shaker with combined recipes according to pre-established formulas. (Machine-translation by Google Translate, not legally binding)"COCKTAIL, BY RECIPIENT OF COMBINATIONS, ACCORDING TO PRE-ESTABLISHED FORMULAS", characterized by the fact that on the glass or container, in which the ingredients...
Combine aquavit, simple syrup and lime juice in shaker with ice. Shake and strain into glass, garnish with lemon peel. Cheers! Recommended Products As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. A Bar Above Hawthorne Strainer for Cocktails Cocktail...
1 egg white Pour all ingredients into a cocktail shaker withno ice. Shake for about a minute, to emulsify the egg white. Bevery carefulto keep a tight grip on the top of your shaker; the shaking of the egg white builds up a lot of pressure in the shaker, and the mixture will want...
A simple trick for increasing the foam in a gin fizz:Add a spring to the inside of the cocktail shaker! This helps to agitate the ingredients even more (this really works: we’ve tried it!). Best type of gin For a gin fizz, don’t buy the cheapest gin you can find. Try to inve...
hot summer day or a night out with friends. To make a Strawberry Martini, you will need vodka, vermouthe, and grenadine. Combine all the ingredients in a shaker with ice, shake well, and strain into a glass with ice. You can also add a salt rim to your glass to enhance the flavor...
Make Sure It’s Cold. No one wants a room-temperature St. Germain cocktail. When you’re mixing up your cocktail, make sure you shake until the shaker is very cold. Save RecipeSaved Pin Recipe ReviewPrint A bright and refreshing St. Germain cocktail made with St. Germain, gin or vodka...
Combine vodka, lime juice, triple sec, and cranberry juice in a cocktail shaker with ice. Cover, shake, and strain into a cosmopolitan or martini glass. How to Serve a Cosmopolitan Cocktail Traditionally, cosmopolitans are garnished with a twist of lime or lemon peel. For extra pizzazz,...
Mixing Glass: A mixing glass is a great tool, but if you're stuck then you can always use the tin of a cocktail shaker, or something even simpler will do. For example if you find a jug that's not too big, that'll do nicely. You want something that will hold a good amount of ...
Add the vodka, Chambord and pineapple juice into a shaker with ice and shake until well-chilled. Fine-strain into a chilled cocktail glass. What is Chambord? Chambord is a black raspberry liqueur made in France’s Loire Valley that combines raspberries, blackberries, blackcurrants and XO cognac...