Some cobbler toppings are more in the style of a biscuit batter, but this one is more of the cookie variety—thick and doughy—and it is good. Melt the butter. Place in a dish and microwave for a quick 30 seconds. Stir to melt any of the unmelted butter so it doesn’t get too ...
For an extra-indulgent treat, whip up some heavy cream and drizzle it over the cobbler. The creaminess of the whipped cream adds a new level of texture and richness to the dessert. And if you’re feeling adventurous, try experimenting with different toppings and add-ins. Crushed nuts, cara...
In case this is helpful: Did you mean to include “cobblers” in that list? In other news: Looks beautiful as always. My husband’s a big fan of cobbler, so I’ll have to pull this recipe out next time the opportunity strikes. Also: how wacky to put hard boiled egg yolks in biscu...