Dear Eric: Would you have recipes for different batters? I am thinking fish and a crispy/crunchy batter for chicken, such as preparing strips, etc. Reg Blackmore Dear Reg: Below are three recipes to try. Three deep fried delicacies Ñ tempura prawns, left, fish in beer batter and southe...
Fry cod fillets in hot oil, until cooked through and golden brown, about 3 to 4 minutes per side. Transfer to a paper towel-lined plate to drain. Editor's Note We have determined the nutritional value of oil for frying based on a retention value of 10% after cooking. The exact amount...