Keeping the CO2 levels under control is helping me create a healthier workplace environment and improve performance.
CO2 or 222Rn in high concentrations. In this line, the EH40/2005 (2011) stablishes for CO2 a long-term exposure limit (8 h) of 5000 ppm at the workplace. For indoor radon concentrations in workplaces, the EU Member States established national reference levels for the annual average ...
giving rise to today’s well-known phenomena: global warming and climate change. Compared to industrialized countries, CO2emissions from energy use have grown dramatically in newly industrialized economies since the 1990s. The decline of environmental quality has reached worrisome levels, raising global...
Findings also show that for some categories, such as teleworkers and home-based workers, trade-off effects are observed between work and non-work trips, which increase CO2 emission levels.doi:10.1016/j.trd.2020.102338Eugênia Dória Viana Cerqueira a...
prevent accidents, and comply with safety regulations. By monitoring CO2 levels, businesses can take immediate action to protect workers, ensure regulatory compliance, and prevent costly shutdowns or accidents. Proper CO2 detection promotes a safer workplace, especially in industries where CO2 is commo...
Know what’s in the air you’re breathing One of the easiest ways to track changes in CO2 levels is with Awair Omni. In addition to providing real-time insight into your air quality, tracking indoor pollution will help you monitor the performance of your ventilation system and what behaviors...
(the hazardous condition threshold for oxygen deficiency in most jurisdictions) would be associated with an equivalent concentration of at least 1.4% (= 14,000 ppm) CO2. This is substantially higher than the generally accepted workplace exposure limit for CO2(5,000 ppm calculated as an 8-hour ...
Climate change and the necessity to reduce anthropogenic greenhouse gas (GHG) emissions are widely acknowledged. On the European level, all sectors except for the transport sector have already reduced their emissions compared to the levels of 1990. The transport sector having a share of about 20%...
Population growth has been a leading driver of global CO2emissions over the last several decades. CO2emission and greenhouse gas emissions are a key issue in the world that affects food production and also causes the climate change. The core purpose of this study was to inspect the influence of...
Rising levels of atmospheric CO2 are wrecking the environment, but they may also make it harder for us to think, and we need to take action to prepare our buildings now, says Francesca Brady, CEO of AirRated.