classic of tea'Classic of Tea'通常指中国唐代陆羽所著的《茶经》,这是世界上首部系统阐述茶的专著,奠定了茶文化的理论基础。该书涵盖茶的起源、生产、器具、饮用方式及文化内涵,被视为茶学研究的奠基之作。以下从不同维度展开说明: 一、作者与成书背景 《茶经》由唐代学者陆羽(733-...
1. The book, The Classic of Tea, describes how tea plants are ___(grow) and used to make tea. 相关知识点: 试题来源: 解析 【答案】grown【核心短语/词汇】use sth. to do sth.: 用某物做某事; make tea: 泡茶;沏茶【翻译】《茶经》这本书描述了茶树如何被种植以及如何被用来泡茶。【解析】...
1)the Classic of Tea《茶经》 1.The Classic of Tea and Sequel to The Classic of Tea are considered to be "encyclopedia of tea culture".唐代茶圣陆羽(公元733～804年)所著的《茶经》和清朝陆廷灿的《续茶经》被誉为茶文化的“百科全书”。 英文短句/例句 1.The tea saint Lu Yu wrote in his vol...
The Classic of Tea covers various aspects of tea, including: - The history of tea planting (A) - Different kinds of tea (B) - The process of making different tea (C) - Tools needed to process tea leaves (D) Therefore, all the options are included in The Classic of Tea. The ...
陆羽,茶经,英译本,英文版,The Classic of Tea The World's FIrst Treatise on Tea Culture编辑于 2023-01-03 18:33・IP 属地四川 内容所属专栏 英文原著英译本:中国文学 历史 医学英译 汇集中国文学、历史、医学作品英译 订阅专栏 陆羽 茶经(书籍) 英文版 ...
of Great Supplicator (taizhu 太祝) of the Office of Imperial Sacrifices (Taichangsi 太常寺). Instead, he lived a private life in a very rural style. Because of his deep knowledge of tea, he was also called the "god of tea" (chashen 茶神). In his book Chajing, he describes the ...
Over 1,000 years ago, a famous person wrote a book about how to make tea. It is called The Classic of Tea (《茶经》).China has many different kinds of tea: white tea, yellow tea, green tea, oolong tea and black tea. People in different places have different tea drinking habits. ...
This book is a classic piece of tea literature. I have read up on Lu Yu and his contributuions to tea and helping its monumental rise to power, establishing it as the second most popular worldwide beverage behind water. I drink and steep my tea loose and as Lu Yu recommends, I also...
tea. Its name is The Classic of Tea. Today, China has different kinds of tea: white, yellow, green, black, oolong and dark tea.People in different places have different tea drinking habits. People in Guangdong and Fujian love "Kung Fu Tea" in small tea cups. People in Beijing like flo...
Tea saint Lu Yu’s Classic of Tea Chapter 1 in its original text. I have been toying with doing a series on the famousClassic of Tea (Cha Jing 茶经)because I want to make the riches of this ancient treatise accessible to my non-Chinese-speaking tea friends, a sort of easy-reference....