This basic recipe is very versatile, too — and can accommodate many add-ins like salty bacon, Portuguese smoked chourico, celery, and carrots. The choice is yours!Jump to Content: New England Clam Chowder Ingredients and ToolsIngredients:...
This New England clam chowder recipe is rich, creamy, and full of coastal flavor. New England Clam Chowder Ingredients These are the ingredients you’ll need to make this New England clam chowder recipe: Bacon: This comforting recipe starts with diced bacon. Vegetables: This recipe calls for a...
This New England clam chowder recipe is rich, creamy, and full of coastal flavor. New England Clam Chowder Ingredients These are the ingredients you’ll need to make this New England clam chowder recipe: Bacon: This comforting recipe starts with diced bacon. Vegetables: This recipe calls for a...
Making a delicious and indulgent clam chowder recipe is easier than you think. Homemade clam chowder is filled with all the tasty textures and flavors you’d expect, tender potatoes and clams alongside the salty bacon to create the perfect balance. There’s just something about soup that scream...
It was delicious, but it's decidedlynotthe way a traditional chowder is made; a poor man's food meant to take few ingredients and even less effort. I remember thumbing through a copy of50 Chowders, by Jasper White, in which he unearths New England's oldest-known printed recipe for ch...
Looking for a good clam chowder recipe? Last week I had company over and decided to make my typical clam chowder, but with an extra savory kick. I added bacon to my aromatic vegetables and diced green chiles to my broth base. Oh. My. Goodness. If you love clam chowder, you are going...
Add the clams, with their liquor, and the milk. Bring to the boil and cook for 5 minutes. Remove from the heat and allow to sit for 1 hour. Just before serving, reheat the chowder. Ladle into bowls over crumbled crackers. You can get rid of a lot of anger by putting your ...
I have always thought of the differences between Manhattan style and New England style to revolve around the kind of soup base. Manhattan style is usually seen with a tomato base and no cream, thus creating a kind of vegetable soup with clams. The Rhode Island clam chowder recipe I have fr...
Clam Chowder with Bacon (Gluten-Free & Dairy-Free) 40 minutes This clam chowder recipe is based on my Southern grandma's recipe. I made a few tweaks to make it gluten-free and even dairy-free, if you like! Bacon wasn't originally part of her recipe, but I think she'd approve. I...
Chopped clams, aromatic vegetables and creamy potatoes blended with low-fat milk and just a half cup of cream gives this chunky New England-style clam chowder plenty of rich body. Serve with oyster crackers and a tossed salad to make it a meal....