New England Clam chowder is easier to make than you may think! This homemade version is unbelievably creamy and full of clam flavor! This basic recipe is very versatile, too — and can accommodate many add-ins like salty bacon, Portuguese smoked chourico, celery, and carrots. The choice is...
New England Clam Chowder Ingredients These are the ingredients you’ll need to make this New England clam chowder recipe: Bacon: This comforting recipe starts with diced bacon. Vegetables: This recipe calls for a chopped onion and cubed potatoes. Water: You’ll need 1 ½ cups of water for ...
Chopped clams, aromatic vegetables and creamy potatoes blended with low-fat milk and just a half cup of cream gives this chunky New England-style clam chowder plenty of rich body. Serve with oyster crackers and a tossed salad to make it a meal....
It was delicious, but it's decidedlynotthe way a traditional chowder is made; a poor man's food meant to take few ingredients and even less effort. I remember thumbing through a copy of50 Chowders, by Jasper White, in which he unearths New England's oldest-known printed recipe for ch...
How to top your New England clam chowder: You may top with the reserved bacon, oyster crackers, and even fresh parsley if you desire. There’s nothing wrong with just digging into it as is either! This recipe is so delicious that no one could blame you for not wanting to waste time ...
I have always thought of the differences between Manhattan style and New England style to revolve around the kind of soup base. Manhattan style is usually seen with a tomato base and no cream, thus creating a kind of vegetable soup with clams. The Rhode Island clam chowder recipe I have fr...
The best ever clam chowder you have ever tasted, and it is easy and fast. You will pass this recipe along to your family and friends. If you like more clams you can always add more. Sometimes I will also cube potatoes and throw them in....
Homemade New England Clam Chowder is easier than you think - whip some up in less than an hour with this easy homemade clam chowder recipe! OKAY. Remember how last week I was desperate for clam chowder? WELL. After a disappointingly short expedition to the grocery store (I was thinking ...
Clam Chowder Recipe- a homemade clam chowder that is creamy, but still light and satisfying! This is loaded with clams, potatoes and bacon and is ready quickly for a warm and delicious meal.
Recipe Courtesy of St. Supéry Culinary Team Serves 4-6 Ingredients 2 lbs fresh Clams, scrubbed and cleaned 3 cloves Garlic, minced ½ C St. Supéry Estate Sauvignon Blanc 1 bottle Clam Juice, divided 2 Tbl Butter 1 large Celeriac Bulb, peeled and medium-diced ...