However, when people have enough to eat and when diets are varied, diseases of undernutrition are not major public health problems. Table 3 summarizes these general relationships. Additionally, there is conclusive evidence that regular physical activity maintained throughout life, together with nutrient...
Many chronic diseases are preventable and we can do a lot ___ lifestyle and diet to avoid them. A. in case of B. in addition to C. in terms of D. in spite of 相关知识点: 试题来源: 解析 C 选[C]。题意:“许多慢性疾病是可以预防的,我们在改变生活方式和饮食习惯以避免慢性病方面还...
This section gives an overall view of the current situation and trends in chronic diseases at the global level. The chronic diseases considered in this report are those that are related to diet and nutrition and present the greatest public health burden, either in terms of direct cost to ...
Diet, nutrition and chronic diseases in context 青云英语翻译 请在下面的文本框内输入文字,然后点击开始翻译按钮进行翻译,如果您看不到结果,请重新翻译! 翻译结果1翻译结果2翻译结果3翻译结果4翻译结果5 翻译结果1复制译文编辑译文朗读译文返回顶部 在上下文中的饮食,营养和慢性疾病...
areaching $30 billion per year, but their use transcend cultural barriers, and dietary supplement products [translate] apopulation about diet-related chronic diseases, such as diabetes, arthritis, and cardiovascular diseases. in [translate]
The world has seen a dramatic increase in the prevalence of diet-related chronic disease in recent decades [1, 2]. Diet-related chronic diseases—preventable illnesses for which poor diet quality is an important risk factor [3]—include obesity and diabetes, diseases estimated to affect over 13...
In a traditional Southern diet—highlighted by fried foods, organ meats, processed meats, eggs and egg dishes, sugar-sweetened beverages, and bread—the prevalence of high blood pressure in the African American population is higher according to Dr. Ivan Porter II, a nephrologist at Mayo Clinic....
The family is the primary setting in which attitudes and behaviors regarding diet, exercise, smoking, alcohol consumption, and drug use are learned and maintained. Unhealthy behaviors and genetic risk factors for diseases are frequently found within families, as family members tend to share not only...
attention to diet? What are the eating cognitions of children whose chronic diseases do and do not require attention to diet?What are the eating cognitions of children whose chronic diseases do and do not require attention to diet?doi:10.1016/S0738-3991(98)00099-8...
根据第三段“Based on the research, he said 25 grams of fiber each day was the best and that a 15-gram increase in whole grains consumed per day was associated with a 2% to 19% reduction in total deaths and related diseases.(基于这项研究,他说,每天摄入25克纤维是最好的,每天多摄入15克...