Jump to recipe If you’re like me, your childhood was spent trying to convince your parents that eating a chocolate swiss roll from a plastic wrapper was a good idea. At some point, I feel like every person on the planet should experience the satisfaction of peeling off a thin layer ...
This is a tasty twist on a classic Cinnamon Roll, with this version containing chocolate hazelnut spread filling with Terry's chocolate orange drizzle and orange zest sprinkled on top - heaven in a roll. This recipe is especially perfect for Christmas time, or just a nice weekend treat for ...
This Chocolate Swiss Roll Cake Recipe is a show stopping, ridiculously sweet and rich dessert that will blow your socks off!
spread the raspberry jam on the cake. Spread the whipped cream evenly over the jam. Begin rolling up the cake from the long side, as tightly as possible, using the kitchen towel and plastic wrap to help shape the roll. Wrap the roll tightly in ...
Jump to RecipeHot Chocolate Cookies –cookies made with hot chocolate mix, milk chocolate chips, semi-sweet chocolate chips, and mini marshmallows. Great for Christmas and the holiday season. MY LATEST VIDEOS I may earn commissions for purchases made through links on this post. HOT CHOCOLATE CO...
Nanny's Chocolate Fudge Brownie Cake is a keeper recipe! Easy to make and perfect for chocolate lovers. This is also freezer-friendly if you wanted to make it into portions or make it ahead for a party! Nanny's Chocolate Fudge Brownie Cake! Oh boy! This is one of Nanny Pat's ...
This is the chocolate cupcake recipe to have in your dessert arsenal. It includes both butter and oil, which means these little cakes stay soft and moist even when cold. It's important to note that the recipe calls for unsweetened natural cocoa powder, which is not interchangeable with Dutch...
Thank you for the cake recipe. I was even able to do it as a jelly roll because I don’t have enough cake pans for four layers and it wasn’t as cuss-inducing as advertised. The cocoa helped a lot, and probably the wet paper towel step, too. Forget about the cake (which is div...
One of the reasons I think pavlovas can be a hard sell outside, say, the Pavlova Motherlands of Australia and New Zealand, is that I hear from most people that they find them to be too sweet. But I was able to reduce the sugar a bit from the norm here and didn’t miss it; ad...
(I’m assuming the other locations use the same recipe, but I haven’t tried them). One sip and I’m transported to my Northeastern childhood, hyped up on holiday cheer. I hear sleigh bells ringing and smell warm roasted peanuts and pine needles. I remember ice skates and vinyl snow...