Delicious microwave self saucing chocolate pudding which is super easy to make and taste so delicious. Taste yummy with a scoop of ice cream
Note:While most self-saucing chocolate pudding recipes serve 6, I’m always looking for leftovers. That’s why this is a bigger pudding – not necessarily to serve more people, but to have more servings for the few who are already enjoying it. A glass of De Krans Cape Ruby is the per...
Red Velvet Cupcakes Steak with the Best Pan Sauce Condensed milk cheesecake with poached pears Self-Saucing passionfruit pudding Advertisement - Continue Reading Below Hearst and third parties use cookies and similar technologies (“Cookies”) on this site. Some Cookies are necessary to make this site...
Hot Chocolate Fudge Cake – think of this as a sliceable version of Chocolate Self Saucing Pudding –with a LOT more chocolate fudge sauce! The perfect cosy dessert for cool winter days that’s easy to make. The chocolate cake of your dreams… I know this is a great dessert for sweater...
I used to have a similar recipe, the self-saucing cakes. Haven’t made one in years! It will be nice to make it again. Jessica August 5, 2005 Sounds great! I think I might make this tonight. Love easy clean up things. Lori
Need a dessert for some easy entertaining? This is it. Want to make a not-too-sweet chocolate treat for your family? Try this chocolate self-saucing pudding. But when it’s MUFFINS that you want, and you don’t mind if they’re just a little bit special, you just have to try ...
It’s delicious to grab a slice then zap in microwave for 20-25 seconds it reminds me of self saucing pudding as it’s warm and gooey. The texture is amazing and I will always make chocolate cake this way now. So damn good.. Reply to this comment Danyelle June 11, 2020 at 2:...
Some delicious recipes the whole family will love areketo choc lasagna,double chocolate chip chaffles, or this self-saucing chocolate pudding with a sugar-free fudge sauce. No matter where you are on your sugar-free journey, this low-carb chocolate cake is a guilt-free way to satisfy a cra...
175g self-raising flour 1 tsp baking powder 3 large eggs 175g soft light brown sugar 100g dark chocolate chips vanilla ice cream, to serve For the sauce 1 tbsp golden syrup 100g dark chocolate No self-raising flour? Add 2 tsp baking powder for every 150g plain flour ...
But not all chocolate is created equal. Our tip is to splurge on good quality chocolate. Good quality dark chocolate contains less sugar than cheaper, more processed varieties and will give bakes a much richer, more chocolatey flavour. You’ll need less of it too. Look for chocolate with at...