fold the prepared pudding inside the cool whip & store in fridge til youre ready to frost cupcakes.*best when cupcakes are fully cooled!can also be used on anything else... :) enjoy! Directions 12Number of Servings: 12Recipe submitted by SparkPeople user NORTIZ77....
My grandmother LOVED her Cool Whip so I totally get that for a classic easy chocolate cream pie recipe with instant pudding. However, feel free to use fresh whipped cream in its place if heavy cream brings you as much happiness as it does me! If you are wondering if you can use fat-...
This is my go to recipe for chocolate pudding. I do less dairy and sugar so I used soy milk, erythritol and stevia instead of sugar, only 1 Tbsp of butter instead of 2, and a little less corn starch but add 1 or 2 minutes of cooking time to get the thicker consistency. I also ...
the cake. Now take your Kahlua and sprinkle the cake until it is damp. Take half of the pudding on put on top of cake. Then 1/2 of the Cool Whip on top of the pudding, then 4 crushed Heath bars on top of the Cool Whip. Repeat. Chill until ready to serve. Keep in refrigerator...
Combine the two pudding packets with 3 cups milk and whisk the pudding according to package instructions. Topping: Top the pudding layer with the remaining Cool Whip. To finish, you can garnish with chocolate shavings, if you’d like. Recipe variations and substitutions This layered pudding ...
Original recipe (1X) yields 12 servings ½cupchopped walnuts 1cupall-purpose flour ½cupbutter 1(8 ounce) packagecream cheese 1cupconfectioners' sugar 1(12 ounce) containerfrozen whipped topping, thawed 1(3.9 ounce) packageinstant chocolate pudding mix ...
Recipe type:Dessert Serves:12 Ingredients ready to bake refridgerated pie crust 1 pkg 8 oz cream cheese 1 cup powdered sugar 1 12oz container of original Cool Whip 1 large pkg (5.9 oz) chocolate instant Jello pudding (I use chocolate fudge) ...
This recipe is completely homemade; the crust, the chocolate pudding, and the whipped topping. Of course, you can definitely make it an easier treat to make by using pre-made ingredients. This will save you time and effort which we all need sometimes. But, if you can invest the time we...
Baked hot chocolate pudding Chocolate Mousse Pie Crisp cookie base with the lightest, airiest chocolate mousse filling, you're going to love this chocolate mousse pie for dessert. 5 from 4 votes Print Pin Rate Course: Dessert Cuisine: American, French Keyword: chocolate mousse pie, chocolate...
Let the pudding cool for 1 hour, undisturbed. Refrigerate the pie to set the pudding, or until serving. Make the topping and finish the pie: Whip the cream, sugar and vanilla until nearly stiff. Spoon dollops of whipped cream around the edge of the pie (or, as I did, pipe whipped cr...