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Brown Sugar and Granulated Sugar:I use a 3:1 ratio of brown sugar to white sugar in my chocolate chip cookie recipe. The brown sugar both helps to give the cookies their chewy texture and creates a more complex flavor in the cookies. Using less granulated sugar also makes sure that the ...
These Chocolate Chip Cookie Bars with a Salty Pretzel Crust make life easy when you want the best of both worlds. If you have a sweet tooth, these bars are for you. If you are in the mood for a little salt, these bars are also for you. These cookie bars will put a smile on ...
Welcome to your new favorite chocolate chip cookie recipe! A whole-grain flecked cookie loaded with chocolate chunks, a toasty hit of buckwheat flour, and flaky sea salt. Buckwheat flour adds a warm nutty flavor to classic chocolate chip cookies. I adore chocolate, but it’s been forever sin...
24 cookies Easy About the bake Fancy trying a new flavour combination? Give our wasabi chocolate chip cookies a try. The wasabi peas add a delicious savoury note that contrasts with the sweetness of the cookie, as well as adding a nice bit of crunch. ...
These brown butter chocolate chip cookies are crispy on the outside and gooey in the middle! Sprinkled with sea salt on top, the chocolate chips just melt in your mouth with the richness that only brown butter can give. So, I grew up in a ‘because I said so’ household. “Why can’...
Chocolate chip cookies are also a great canvas for other flavors, whether you’re mixing oatmeal in to the dough, sprinkling salt on top of individual cookies or playing with the mix-ins to create new flavor combinations. It’s surprising that such a small change in a recipe can make such...
1/2 cup salted butter –I usually use salted butter for the chocolate chip cookie recipe, but unsalted butter + 1/4 tsp fine sea salt will work just as fine. You can also omit the salt if preferred. 1 cup granulated sugar (white sugar) or caster sugar 1 egg –Use a large egg, no...
Softest Chocolate Chips Cookies This is by far the BEST chocolate chip cookie recipe I have ever made! The cookies are super soft and chewy, buttery and loaded with tons of chocolate chips. They are firm around the edges and gooey in the center. They melt in your mouth when they are hot...
How to Make These Yummy Chocolate Chip Cookies: 1. Preheat oven to 350ºF 2. In a large mixing bowl, cream together peanut butter, butter and both sugars for 2 minutes. 3. Add eggs, vanilla, and salt and mix for another minute. 4. Add dry ingredients and mix until just combined...