Whether you like your chocolate chip cookies crispy or chewy, these sweet treats are the definition of cozy comfort food. They’re the best of both worlds, soft in the center and crispy on the edges. They’re not difficult to make either — our simple chocolate chip cookie recipe doesn’...
Peanut butter chocolate chip cookie recipe Original Toll House chocolate chip cookie recipe We will soon post some of the best recipes to make great chocolate chip cookies. Chocolate chips + Dough = Soooo good! Prepare your glass of milk or coffee to go along and enjoy!
rated 4.7 of 5 stars 307 Reviews Level:Easy Total:30 min Active:20 min Yield:36 cookies Save Recipe Ingredients Deselect All 2 1/4 cups flour 1 teaspoon salt 1 teaspoon baking soda 2 sticks butter, softened 1 cup granulated sugar
This chocolate chip cookie recipe is truly the best. Just take it from the 14,000 members of the Allrecipes community who have given it rave reviews! These chocolate chip cookies are beloved because they're soft, chewy, and absolutely irresistible. Our top-rated recipe for chocolate chip cooki...
Should a chocolate chip cookie be chewy or crispy? Studded with walnuts or pecans, this best-of-both-worlds recipe yields crisp, crinkly tops with chewy centers. By Grace Parisi Grace Parisi Grace Parisi a former senior test kitchen editor for Food & Wine, where she wrote several successful ...
These chocolate chip cookie cones are a great alternative to ice cream cones. You'll be racing through the ice cream to get to the cone! Once you've made a bat…
Once you see how easy it is, we think you’ll agree that this is the best chocolate chip cookie recipe around! The full recipe and ingredients list can be found below. Make Your Dough First, you’ll combine a few dry ingredients—flour, baking soda and salt—in one bowl. In another ...
Depending on what recipe you use, you can make a cookie that’s chewy and fudgy. Or perhaps you prefer something crispy and caramelized with brown sugar notes. Or just a cookie that’s really, really big. Here are our best chocolate chip cookie recipes to help you find your cookie compan...
For this recipe, I brown the butter in the cast iron skillet I use to bake the cookie. It saves me having to wash one more thing. The skillet is dark, so it's hard to tell just how brown the butter turns. If you're concerned about burning the butter, feel free to use a small...
Break off walnut sized pieces of the dough and roll into 24 balls. Place the balls on the baking sheets leaving space between them as they will spread out during baking then sprinkle over the chopped wasabi peas and press down very gently so that they stick to the cookie dough. ...