Gutierrez TJ (2017a) Chitosan applications for the food industry. In: Ahmed S, Ikram S (eds) Chitosan: derivatives, composites and applications. WILEY-Scrivener, Beverly, MA. EE. UU. ISBN: 978-1-119-36350-7, pp 183-232. https://doi.org/10.1002/9781119364849.ch8...
Chitosan has attracted major scientific and industrial interests from the late 1970s due to its particular macromolecular structure, biocompatibility, biodegradability and other intrinsic functional properties. Chitosan and derivatives have practical applications in the food industry, agriculture, pharmacy, ...
Chitosan is also used in the food industry as a food quality enhancer in certain countries. Japan produces dietary cookies, potato chips and noodles enriched with chitosan because of its hypocholesterolemic effect [102]. Furthermore, vinegar products containing Immobilization of enzymes by chitin and...
Finally, recently reported food industry applications of nanochitosan, including food packaging, fat replacer, bioactive or enzyme carriers, and antimicrobial agents, have been described. This work will introduce various potential applications of nanochitosan to the food industry. By utilizing this ...
X. (2024). Biological activities, mechanisms and applications of chitooligosaccharides in the food industry. Journal of Functional Foods, 116, 106219. https://doi.org/10.1016/j.jff.2024.106219 Article CAS Google Scholar FAO. (2022). The future of food and agriculture: drivers and triggers ...
F Shahidi,JKV Arachchi,YJ Jeon - 《Trends in Food Sci Technol》 被引量: 2359发表: 1999年 Food applications of chitin and chitosans Uses of chitin and chitosans and their derivatives in the food industry are reviewed. Aspects considered include: chitin, chitosan and their derivatives as... ...
The book provides an overview of bio-manufacturing techniques for the production, purification, characterization and modification of chito/chitin oligosaccharides and their monomers. In addition, it explores potential applications in the food, biomedical and agricultural industry on the basis of their bioac...
Chitin and chitosan has been used in a wide range of applications in different industrial and medicinal fields such as food packaging, antimicrobial wound healing, water treatment, tissue engineering, drug release, and bleeding control, which are shown schematically in Fig. 1.3. ...
pharmaceutical area has been reported; however, information about the applications of chitosan nanoparticles in the food industry is rather limited. Thus, the aim of this study was to evaluate the potential of chitosan nanoparticles as a novel glazing material for shrimp frozen by cryogenic freezing....
Hydrogel, a cross-linked polymeric material that can hold a large amount of water while maintaining its structure, has drawn gigantic attention of scientific communities for numerous applications in the realm of tissue engineering due to its structural similarity to the macromolecular-based components in...