Nutrition Calories: 49kcal Carbohydrates: 2g Protein: 2g Fat: 4g Saturated Fat: 1g Polyunsaturated Fat: 2g Monounsaturated Fat: 2g Sodium: 6mg Potassium: 44mg Fiber: 1g Sugar: 0.1g Vitamin A: 12IU Vitamin C: 1mg Calcium: 13mg Iron: 0.4mg Course: Appetizer, Snack Cuisine: Mediterranean, ...