Elaine will introduce some basic information about Chinese sausage and common ways to cook Chinese sausage. Chinese sausage is a name for various stuffed pig small intestine. There are different flavors in different provinces. However, most of Chinese sausages can be roughly divided into two types—...
Learn how to make Chinese sausages at home with two types of flavors, spicy mala sausages and sweet Chinese sausage (lop Cheung). My Latest Videos Chinese sausages are our favorite New Year food and it is always satisfying to have some in the kitchen cabinet. You can easily cook them along...
The receipt we used for years to make Sichuan dry meat and sausage 四川腊肉和川味香肠,家里做 05:01 The wild jujube is ripe, it’s time to make some wild jujube cake老屋后的枣子熟了,正好做笼酸枣糕 04:54 When spring comes, let’s enjoy a pot of Sichuan stew dried ribs春暖花开,来...
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Easy Chinese Sausage and Rice Recipe with step by step video. Learn to make the sweet soy sauce that you can drizzle over rice.
Consistent (perfect) result.The rice and sausage will be cooked until soft and buttery and the chestnuts until crunchy. The Instant Pot Chinese sausage rice is so simple to make that I would totally cook it on a busy weeknight. If you have an Instant Pot, I highly recommend using this ve...
Today, we’ ll pass our secret recipe of how to cook authentic Chinese fried rice on to you. Follow us, step by step to cook healthy and tasty fried rice and learn some Chinese expressions about food. Ingredients(配料 pèi liào) * 2-3 slices of bacon or ham or sausage, diced ( ...
Combine all the ingredients C to form a batter. Cook over low heat until it turns into a thick paste. Combine the fried ingredients with the rice paste. Transfer it to a greased mold. Spread the remaining quarter of the sausage, curd meat, and dried shrimps on top of the taro cake. ...
Add the Chinese sausages on top. Put the pot over the stove on medium high heat. Once the liquid comes to a boil, turn the heat to low, cover, and cook for about 15 minutes, or until all the liquid has cooked off and the rice is fluffy. Slice the sausage and serve over the ...
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